For a richer flavor, use dark chocolate chips instead of semisweet. Add a sprinkle of sea salt on top of the marshmallows before broiling for a sweet and salty twist. Line the baking pan with parchment paper for easy removal and cleanup.
Quick S'mores Bars
-
PREP TIME10 mins
-
COOK TIME5 mins
-
TOTAL TIME15 mins
-
SERVING16 People
-
VIEWS30
Indulge in the nostalgic delight of s'mores with these incredibly quick and easy bars! A buttery graham cracker crust, a layer of melted chocolate, and a blanket of perfectly toasted marshmallows create a treat that's sure to be a crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate21 g
-
Cholesterol23 mg
-
Fiber1 g
-
Protein1 g
-
Saturated Fat7 g
-
Sodium114 mg
-
Sugar15 g
-
Fat11 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Position oven rack about 6 inches from the broiler and preheat broiler. (5 minutes)
02 Step
Recipe View 3 mins Arrange graham crackers side-by-side to completely cover the bottom of a 9x13-inch baking pan. Sprinkle chocolate chips evenly over the graham crackers. (3 minutes)
03 Step
Recipe View 7 mins In a heavy-bottomed saucepan, melt butter over medium heat. Stir in brown sugar and vanilla extract. Continue heating until the butter is melted and the mixture begins to bubble gently, stirring occasionally. (7 minutes)
04 Step
Recipe View 2 mins Pour the butter mixture evenly over the chocolate chips and graham crackers. Sprinkle miniature marshmallows generously over the top. (2 minutes)
05 Step
Recipe View 5 mins Carefully place the baking pan under the preheated broiler. Broil until the marshmallows are lightly browned and toasted to your liking, approximately 3 to 5 minutes. Watch closely to prevent burning! (5 minutes)
06 Step
Recipe View 30 mins Remove from the broiler and let the bars cool completely in the pan before cutting into squares. (30 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Rubie Padberg
Jun 14, 2025I added a layer of peanut butter chips and it was amazing!
Marcel Feest
Jun 7, 2025These were so easy to make and everyone loved them!
Claudie Waters
May 17, 2025Next time I'll watch the broiler more carefully, my marshmallows got a little too brown.