For a richer flavor, use natural peanut butter with no added sugar or salt. Feel free to experiment with other toppings such as chopped nuts, seeds, fresh fruit, or a drizzle of honey or maple syrup. To make this recipe vegan, substitute the egg whites with plant-based milk or silken tofu. Adjust the amount of brown sugar to your preference. You can also use other sweeteners like maple syrup, honey, or agave nectar. If you don't have a microwave, you can cook the oatmeal on the stovetop in a saucepan over medium heat, stirring frequently, until thickened.
Favian Dubuque
Jun 25, 2025I added a scoop of protein powder to this oatmeal, and it kept me full until lunchtime. Highly recommend!
Steve Powlowski
Apr 4, 2025I love how you can easily adjust the sweetness and thickness to your liking.
Orlo Franecki
Jan 25, 2025I've tried so many oatmeal recipes, but this one is by far my favorite. The peanut butter and cinnamon combination is amazing.
Rowan Homenick
Dec 21, 2024The instructions were clear and easy to follow, and the oatmeal turned out perfectly. Thanks for sharing this recipe!
Ignacio Fisher
Oct 2, 2024Simple, delicious, and customizable. What more could you ask for?
Wyman Prohaska
Sep 10, 2024This is my go-to breakfast recipe now. It's so easy to make and tastes great!
Araceli Armstrong
Jul 26, 2024This recipe is a game-changer! I love how easy and quick it is to make, and the peanut butter flavor is so satisfying.
Nyah Jones
Jul 4, 2024My kids love this oatmeal! It's a great way to get them to eat a healthy breakfast.
Stacy Dare
Jun 21, 2024I've been making this oatmeal every morning for the past week, and I'm obsessed! It's the perfect way to start my day.
Dakota Lubowitz
Jun 11, 2024I'm not usually a fan of oatmeal, but this recipe has converted me!