For a richer flavor, use brown sugar instead of white sugar. Add a sprinkle of cinnamon sugar on top before baking for extra sweetness and spice. To ensure the cheesecake sets properly, let it cool completely at room temperature before refrigerating.
Cleve Thompson
Jan 25, 2025These were a hit at our family gathering! The cinnamon chips make all the difference.
Theresia Heaney
Aug 9, 2024Easy to follow and absolutely delicious. Will definitely make again!
Donny Kirlin
Jun 11, 2024I added a graham cracker crust and it was amazing! Thanks for the recipe!