For a richer flavor, use homemade chicken stock. Add a bay leaf or a sprig of fresh thyme during simmering for extra depth of flavor; remember to remove them before serving. If you prefer a thicker stew, use more flour or cornstarch to thicken the sauce. Adjust the amount of garlic salt according to your preference. Garnish with fresh parsley before serving for a pop of color and freshness. Consider adding a splash of heavy cream or a dollop of sour cream at the end for extra creaminess.
Potato Chicken Stew
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PREP TIME5 mins
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COOK TIME40 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS247
Embrace the hearty warmth of a classic! Our Potato Chicken Stew is a symphony of tender chicken, earthy potatoes, and a medley of garden vegetables, all simmered in a rich, savory broth. A comforting and nourishing dish perfect for chilly evenings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate33 g
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Cholesterol80 mg
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Fiber5 g
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Protein34 g
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Saturated Fat1 g
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Sodium1113 mg
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Sugar5 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large saucepan or Dutch oven, combine the cooked chicken, sliced mushrooms, sautéed onion, chopped carrots, and chicken stock. (5 minutes)
02 Step
Recipe View 10 mins Bring the mixture to a simmer over medium heat. Allow it to simmer until the carrots are tender, approximately 10 minutes. (10 minutes)
03 Step
Recipe View 3 mins Stir in the dried sage, dried basil leaves, garlic salt, dried parsley, thawed mixed vegetables, cooked diced red potatoes, and chopped celery. (3 minutes)
04 Step
Recipe View 5 mins Continue to cook until the vegetables are heated through and the flavors have melded, about 5 minutes. (5 minutes)
05 Step
Recipe View 2 mins In a small bowl, whisk the all-purpose flour with a 1/4 cup of cold water to create a slurry. Gradually stir the slurry into the stew to thicken the sauce. (2 minutes)
06 Step
Recipe View 3 mins Simmer for another 2-3 minutes, stirring occasionally, until the stew reaches your desired consistency. (3 minutes)
07 Step
Recipe View Serve hot and enjoy the comforting flavors of this classic Potato Chicken Stew!
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Giovanny Konopelski
Apr 8, 2025This stew is so easy to make and incredibly comforting! I added a bay leaf as suggested, and it really enhanced the flavor.
Marianne Hills
Aug 20, 2024I found the stew a bit bland, so I added some extra herbs and spices to my liking. Overall, a solid recipe with room for customization.
Maryam Grant
Aug 2, 2024The stew was a hit with my family! Even my picky eater enjoyed it. I will definitely be making this again.
Malcolm Mckenzie
Aug 1, 2024The flour slurry worked perfectly to thicken the stew. It turned out creamy and delicious!
Art Crona
Jul 20, 2024I love that this recipe uses simple ingredients that I usually have on hand. It's perfect for a quick and satisfying weeknight dinner.