For a spicy kick, add a pinch of cayenne pepper to the sugar-ranch mixture. To prevent the sugar from burning, you can also cook these on a grill over indirect heat. These are best served immediately, but leftovers can be stored in the refrigerator for up to 2 days. Reheat in the oven or air fryer for best results. Consider using different types of bacon, such as maple-flavored or peppered bacon, for a unique twist.
Brooks Davis
Nov 19, 2024I added a little bit of brown sugar to the mixture for more depth of flavor. It was delicious!
Buck Keeling
Oct 8, 2024I made these for a party, and they were a huge hit! Everyone raved about the flavor combination.
Devin Mclaughlin
Aug 17, 2024So easy to make and perfect for a quick appetizer.
Marquis Grant
Feb 9, 2024The ranch-sugar crust is genius! My kids loved these, and they're usually picky eaters.