For an extra layer of flavor, consider using a craft root beer with unique spice notes. Adjust the amount of root beer schnapps to your personal preference. Garnish with a sprinkle of freshly grated nutmeg or a cinnamon stick for an elegant touch.
Elevate the classic root beer float into a sophisticated adult indulgence. This frozen delight combines the nostalgic sweetness of root beer with a spirited kick, creating a decadent and unforgettable treat.
In a pint glass, gently combine 1/4 cup of the root beer and the root beer schnapps. (Approximately 1 minute)
Place the pint glass in the freezer for at least 2 hours, or until the mixture reaches a slushy consistency. (Approximately 120 minutes)
Keep the remaining root beer at room temperature. (Approximately 5 minutes)
When ready to serve, scoop the vanilla ice cream into the chilled pint glass. (Approximately 2 minutes)
Top off with the room temperature root beer, allowing it to gently fizz and mingle with the frozen mixture. (Approximately 1 minute)
Serve immediately and enjoy responsibly!
For an extra layer of flavor, consider using a craft root beer with unique spice notes. Adjust the amount of root beer schnapps to your personal preference. Garnish with a sprinkle of freshly grated nutmeg or a cinnamon stick for an elegant touch.
Georgette Padberg
Mar 9, 2025This recipe is a game-changer! I never thought a root beer float could be so sophisticated. The schnapps adds the perfect warmth and depth.
Karelle Hirthe
Feb 16, 2025The instructions were easy to follow, and the result was absolutely delicious. My friends loved it!
Adah Auer
Feb 13, 2025I tried this with a homemade root beer, and it was out of this world! I highly recommend experimenting with different root beer varieties.