Noodles Alfredo

Noodles Alfredo
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    5 People
  • VIEWS
    402

Indulge in the creamy embrace of Noodles Alfredo, a symphony of rich flavors and silky textures that elevates any meal to a gourmet experience. Perfect as a sumptuous side or a decadent main course, this dish is a celebration of simplicity and elegance.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    33 g
  • Cholesterol
    133 mg
  • Fiber
    2 g
  • Protein
    13 g
  • Saturated Fat
    20 g
  • Sodium
    511 mg
  • Sugar
    1 g
  • Fat
    34 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View In a large pot, bring lightly salted water to a rolling boil. Add the egg noodles and cook until al dente, approximately 7-9 minutes.

Image Step 02
02 Step

Recipe View While the noodles cook, melt the butter in a small saucepan over low heat. (2 minutes)

Image Step 03
03 Step

Recipe View Gradually whisk in the heavy cream until smooth and heated through. (3 minutes)

Image Step 04
04 Step

Recipe View Stir in the grated Parmesan cheese, parsley, salt, and pepper. Continue to heat over low heat, stirring constantly, until the cheese is fully melted and the sauce is smooth and creamy. (5 minutes)

Image Step 05
05 Step

Recipe View Drain the egg noodles immediately and add them to the saucepan with the Alfredo sauce. Toss gently but thoroughly to coat. (2 minutes)

Image Step 06
06 Step

Recipe View Serve immediately, garnished with additional freshly grated Parmesan cheese and a sprinkle of black pepper.

For an even richer flavor, consider using browned butter in place of regular melted butter.
A pinch of nutmeg adds a subtle warmth and complexity to the sauce.
Adjust the amount of Parmesan cheese to your personal preference.
For a heartier dish, add grilled chicken or shrimp to the noodles alfredo.

Dane Douglas

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 134 Ratings)
Total Reviews: (8)
  • Hudson Donnelly

    Ashley P: "I've made this recipe several times, and it always turns out great!

  • Marilou White

    Sarah M: "This recipe is so easy and delicious! My family loves it.

  • Florencio Corwin

    Kevin H: "I think this recipe needs more salt, but it's good overall.

  • Audie Johnston

    Emily K: "The sauce was a little thick, so I added some pasta water and it worked perfectly.

  • Bradford Binsleannon

    Brian S: "The tip about adding nutmeg is spot on! It adds a lovely touch.

  • Charlene Bednar

    David L: "I added a little garlic powder to the sauce and it was amazing!

  • Carmen Stamm

    Jessica R: "This is my go-to recipe for a quick and easy weeknight meal.

  • Addie Torphy

    Michael B: "I used fresh parsley and it made a big difference.

LEAVE A REVIEW

Please Rate