No-Bake Cheesecake with Cool Whip and Apples

No-Bake Cheesecake

No-Bake Cheesecake with Cool Whip and Apples

No-Bake Cheesecake with Cool Whip and Apples
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 20 mins
  • SERVING
    12 People
  • VIEWS
    340

Indulge in the effortless elegance of this no-bake cheesecake, where the creamy lightness of Cool Whip meets the comforting sweetness of apples. A delightful summer treat that requires minimal effort but delivers maximum flavor.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    45 g
  • Cholesterol
    41 mg
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    12 g
  • Sodium
    235 mg
  • Sugar
    26 g
  • Fat
    21 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large bowl, use an electric mixer to beat together the softened cream cheese, granulated sugar, and vanilla extract until the mixture is perfectly smooth and creamy. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins Gently fold in the thawed whipped topping until just combined, being careful not to overmix. This will maintain the light and airy texture of the cheesecake. (3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Pour the cheesecake mixture into the prepared graham cracker crust, spreading it evenly to create a smooth surface. (2 minutes)

Image Step 04
04 Step

Recipe View 5 mins Generously top the cheesecake with the apple pie filling, arranging the apples artfully for a visually appealing dessert. (5 minutes)

Image Step 05
05 Step

Recipe View 2 hrs Chill the cheesecake in the refrigerator for at least 2 hours, or preferably longer, to allow it to set completely and the flavors to meld together. (120 minutes)

For an extra touch of elegance, consider using a high-quality vanilla extract.
If you're feeling adventurous, try adding a sprinkle of cinnamon or nutmeg to the apple pie filling for a warm, spiced flavor.
Garnish with a dusting of powdered sugar or a few fresh mint leaves before serving.

Marielle Mann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 113 Ratings)
Total Reviews: (3)

  • Camilla Mitchell

    Mar 30, 2025

    I added a layer of caramel sauce between the cheesecake and the apples - it was amazing!

  • Alexandra Kirlin

    Dec 24, 2023

    A great recipe for when you need a quick and delicious dessert. I will definitely make this again!

  • Gust Heathcote

    Dec 13, 2023

    This recipe is so easy and the cheesecake turned out perfectly! My family loved it.

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