For a vegetarian option, substitute the ham with grilled tofu or tempeh. Experiment with different types of cheese, such as Gruyere or provolone. Add a few slices of cucumber or avocado for extra texture and flavor. If you prefer a milder flavor, reduce the amount of wasabi paste. For a richer taste, try using a high-quality artisanal bread.
Miso Paste Ham Sandwich
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PREP TIME1 mins
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COOK TIME2 mins
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TOTAL TIME3 mins
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SERVING1 People
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VIEWS9
Elevate your lunchtime routine with this umami-packed ham sandwich. Miso and wasabi replace traditional condiments, offering a delightful zest that perfectly complements savory ham and sharp cheddar.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Cholesterol33 mg
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Fiber4 g
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Protein15 g
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Saturated Fat8 g
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Sodium765 mg
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Sugar4 g
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Fat19 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPrepare the Miso-Wasabi Spread: In a small bowl, gently combine the miso paste and wasabi paste until well blended. (2 minutes)
02
StepAssemble the Sandwich: Spread the miso-wasabi mixture evenly on one slice of the toasted bread. On the other slice, spread the mayonnaise. (1 minute)
03
StepLayer the Ingredients: On the mayonnaise-covered bread, layer the ham, followed by the Cheddar cheese, and then the crisp lettuce leaf. (2 minutes)
04
StepComplete and Serve: Top with the miso-wasabi-covered slice of bread, ensuring the miso side faces inward. Cut in half (optional) and serve immediately. (1 minute)
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RECIPE REVIEWS
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Please Rate
Dayana Bosco
Jun 28, 2025My kids were hesitant to try it at first, but they loved it! I used a milder wasabi paste for them.
Ariel Bradtke
Jun 27, 2025This is my new go-to sandwich recipe. It's quick, easy, and so much more interesting than a regular ham and cheese.
Arely Streich
Jun 16, 2025The wasabi gives it a nice kick! I might try adding some sriracha next time for even more heat.
Lindsay Keeling
Jun 15, 2025I never thought of using miso and wasabi in a sandwich before, but it's genius! The flavor combination is surprisingly delicious.