For a dairy-free version, use coconut whipped cream. Feel free to add a drop of vanilla extract to the whipped cream for extra flavor. If you don't have confectioners' sugar, granulated sugar can be used, but the texture might be slightly different. Get creative with the decorations! Use different colored sprinkles, edible glitter, or even tiny candy canes.
Mini Strawberry Santas
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME20 mins
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SERVING16 People
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VIEWS72
Transform ruby-red strawberries into adorable, edible Santa Claus figures! These delightful treats are a whimsical addition to any holiday table, combining the freshness of fruit with the creamy sweetness of homemade whipped cream. A simple yet impressive dessert that's fun to make and even more fun to eat.
Ingridients
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Nutrition
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Carbohydrate3 g
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Cholesterol20 mg
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Fiber0 g
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Protein1 g
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Saturated Fat3 g
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Sodium6 mg
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Sugar2 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Strawberries: Gently wash and hull the strawberries. Slice a small portion off the bottom of each strawberry so it can stand upright. Then, slice off the top third to create Santa's "hat." Set the hats aside. (5 minutes)
02 Step
Recipe View 7 mins Whip the Cream: In a chilled glass or metal bowl, combine the heavy whipping cream and confectioners' sugar. Using an electric mixer (or a whisk if you're feeling ambitious!), beat the mixture until soft peaks form. This means the cream should hold its shape when you lift the beater or whisk, but the peaks should gently curl over. Be careful not to overwhip! (5-7 minutes)
03 Step
Recipe View 5 mins Assemble the Santas: Spoon a generous dollop of whipped cream onto the flat surface of each strawberry base, creating Santa's fluffy "beard" and "face." Gently place the strawberry "hat" on top of the cream. (5 minutes)
04 Step
Recipe View 10 mins Add the Finishing Touches: Use a toothpick to carefully add a small dot of whipped cream to the tip of the strawberry hat for the "pom-pom." Add two more small dots of whipped cream to the strawberry base to resemble "buttons." Finally, gently press two chocolate sprinkles (or mini chocolate chips) into the whipped cream "face" to create Santa's twinkling "eyes." (5-10 minutes)
05 Step
Recipe View 15 mins Chill and Serve: Place the finished Strawberry Santas on a platter and chill for at least 15 minutes before serving to allow the whipped cream to set slightly. (15 minutes)
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Clyde Gottlieb
May 23, 2025I made these with my kids, and they had a blast assembling the little Santas. A perfect holiday activity!
Brent Jacobsonchristiansen
Apr 7, 2025These were a huge hit at our Christmas party! Everyone loved them, and they were so easy to make.
Elwin Kuhic
Dec 28, 2024I substituted the heavy cream with a vegan alternative and they turned out great! A lovely, festive treat for everyone.
Esther Hoppe
Oct 6, 2024So cute and festive! I used mini chocolate chips for the eyes, which was a fun twist.