For a more intense mint flavor, gently muddle the mint leaves before adding them to the boiling water. Adjust the amount of sugar according to your preference. Consider using honey or agave nectar as a natural sweetener alternative. If you prefer a stronger tea flavor, use a higher quality instant tea or brew a strong batch of black tea and let it cool before adding it to the mixture. For a festive twist, add slices of lemon, lime, and orange to the pitcher before serving.
Lemonade-Mint Iced Tea
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PREP TIME25 mins
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COOK TIME0 mins
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TOTAL TIME25 mins
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SERVING12 People
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VIEWS133
Quench your thirst with this invigorating Lemonade-Mint Iced Tea, a harmonious blend of zesty lemonade and refreshing mint that will tantalize your taste buds. Perfectly balanced for a sweet and herbaceous symphony in every sip. An effortless and elegant drink that is ideal for warm afternoons and joyful gatherings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate26 g
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Fiber0 g
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Protein0 g
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Sodium9 mg
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Sugar25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 15 mins In a 1-gallon pitcher, combine the crushed mint leaves, boiling water, instant tea powder, and sugar. Stir well until the sugar is completely dissolved. Let the mixture steep for 15 minutes to allow the mint to infuse its flavors. (Time: 15 minutes)
02 Step
Recipe View 2 mins Stir in the cold water and thawed lemonade concentrate. Mix thoroughly to ensure all ingredients are well combined. (Time: 2 minutes)
03 Step
Recipe View 3 mins Serve in tall glasses filled with ice. For a smoother texture, strain out the mint leaves before serving, if desired. Garnish with a sprig of fresh mint or a lemon slice for an elegant touch. (Time: 3 minutes)
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Mafalda Tremblay
Apr 23, 2025I added a splash of vodka to make it a cocktail, and it was amazing! Thanks for the great recipe!
Vincent Lehner
Apr 15, 2025I made this for a summer party and it was a huge hit! Everyone loved the combination of lemonade and mint. Definitely a crowd-pleaser!
Edd Bechtelar
Sep 27, 2024Simple, quick, and delicious! I've made this several times and it's always a winner. A great way to use fresh mint from the garden.
Rozella Goodwinkovacek
Mar 19, 2024This recipe is so easy and refreshing! I love how the mint flavor really shines through. I reduced the sugar a bit and it was still perfect.