For a smoother consistency, use a potato ricer instead of a masher. Adjust the amount of jalapeno to suit your spice preference. For a milder flavor, remove the membranes as well as the seeds. Garnish with extra chopped green onions or a swirl of sour cream for an elegant presentation.
Myrtice Parisianbrekke
Jun 28, 2025I was a bit hesitant about the jalapenos, but they added just the right amount of heat. Highly recommend!
Cesar Dach
Jun 26, 2025The perfect balance of creamy and spicy. My new favorite mashed potato recipe!
Jaquelin Sanford
Jun 24, 2025I made these for Thanksgiving and they were gone in minutes! Definitely making them again.
Jacques Christiansen
Apr 26, 2025These were a huge hit at our dinner party! Everyone loved the spicy kick.
Elna Fay
Mar 19, 2025This recipe is a keeper! I've made it several times and it's always a success.
Ali Fay
Mar 11, 2025The cream cheese makes these potatoes so rich and decadent. Amazing!
Cara Larson
Jan 18, 2025I love that this recipe is so easy to customize. I've tried different types of cheese and peppers, and it always turns out great.
Maurine Rogahn
Dec 7, 2024So easy to make and incredibly delicious. I added some cheddar cheese for extra flavor.