For a vegetarian option, substitute the Italian sausage with plant-based sausage or mushrooms. Adjust the amount of red pepper flakes to your desired level of spiciness. Feel free to add other vegetables like carrots or celery for extra nutrients and flavor. For a thicker soup, mash some of the potatoes after cooking.
Instant Pot® Zuppa Toscana
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS167
A comforting and hearty Tuscan soup, elevated with the ease of an Instant Pot. Rich Italian sausage, tender potatoes, and vibrant kale meld together in a creamy broth, creating a symphony of flavors in every spoonful. Garnish with freshly grated Parmesan or crispy bacon bits for an extra touch of indulgence.
Ingridients
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Nutrition
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Carbohydrate35 g
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Cholesterol49 mg
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Fiber4 g
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Protein16 g
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Saturated Fat8 g
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Sodium1634 mg
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Sugar4 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function.
02 Step
Recipe View Heat oil in the cooker. Add sausage and cook until no longer pink, about 3 minutes. Stir in onion and garlic; cook until softened and translucent, about 3 minutes. Stir in Italian seasoning, salt, pepper, and red pepper flakes. Add potatoes and chicken broth. Close and lock the lid. Select high pressure and set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
03 Step
Recipe View Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid.
04 Step
Recipe View Stir kale into the cooker. Select Saute function. Cook, uncovered, for 2 minutes. Stir in half-and-half. Turn off the cooker and serve.
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Carmen Hudson
Jun 26, 2025I added some diced carrots and celery, as suggested, and it turned out amazing!
Vada Walsh
May 6, 2025I found that using hot Italian sausage gave the soup a nice kick.
Dell Bernier
Jul 17, 2024This recipe is a lifesaver! So quick and easy, and the soup is absolutely delicious.
Bradley Collier
Nov 11, 2023The perfect weeknight meal. My family loves it!