For a richer flavor, try browning the butter before adding it to the wet ingredients. Add a streusel topping for extra sweetness and crunch. Substitute chopped walnuts or pecans for a nutty variation.
Experience the heartwarming flavors of autumn with these delightful squares, where tender apples and plump raisins mingle in a symphony of cinnamon and clove-infused goodness. A perfect treat for any occasion, these squares offer a comforting and delicious escape.
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Recipe View Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 inch baking pan. (5 minutes)
Recipe View In a large bowl, whisk together all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, salt, and cloves. (5 minutes)
Recipe View In a separate bowl, combine eggs, applesauce, sugar, oil, and diced apple. Whisk until well blended. (3 minutes)
Recipe View Pour the wet ingredients into the dry ingredients, stirring until just moistened. Gently fold in the golden raisins. (2 minutes)
Recipe View Pour batter into the prepared baking pan and spread evenly. (1 minute)
Recipe View Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let cool before cutting into squares. (35 minutes)
For a richer flavor, try browning the butter before adding it to the wet ingredients. Add a streusel topping for extra sweetness and crunch. Substitute chopped walnuts or pecans for a nutty variation.
Otho Damore
Apr 25, 2025Easy to follow recipe and a great way to use up leftover applesauce.
Dorothea Terry
Feb 6, 2025I added a sprinkle of brown sugar on top before baking, and it gave them a delicious caramelized crust.
Justyn Cole
Jan 22, 2025These squares were a huge hit at my bake sale! Everyone loved the combination of apples and raisins.