For extra flavor, try adding a pinch of cumin or chili powder to the turkey mixture while it's simmering. If you prefer a milder burrito, you can use a mild or medium-heat Mexican-style tomato sauce. Feel free to customize the fillings to your liking! Consider adding diced bell peppers, black beans, or your favorite salsa.
Gary's Turkey Burritos
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING6 People
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VIEWS684
Craving a satisfying and flavorful burrito without the guilt? These turkey burritos are a lighter, leaner twist on a classic, delivering a delicious and hearty meal that won't weigh you down. A symphony of savory turkey, vibrant Mexican-style tomato sauce, sweet corn, and creamy beans, all wrapped in warm tortillas, awaits!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate78 g
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Cholesterol76 mg
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Fiber8 g
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Protein34 g
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Saturated Fat2 g
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Sodium1549 mg
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Sugar14 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 7 mins In a large skillet, brown the ground turkey over medium-high heat, breaking it up with a spoon. (5-7 minutes)
02 Step
Recipe View 20 mins Stir in the Mexican-style tomato sauce, drained corn, and diced onion. Reduce heat to medium and simmer, stirring occasionally, until the liquids have reduced and the mixture has thickened slightly. (Approximately 20 minutes)
03 Step
Recipe View 10 mins While the turkey mixture simmers, heat the fat-free refried beans in a separate medium skillet over medium-low heat, stirring occasionally to prevent sticking. (10 minutes)
04 Step
Recipe View 2 mins Warm the flour tortillas. You can do this by briefly heating them over a gas stovetop burner for 1 to 2 minutes, flipping frequently, or by wrapping them in a damp paper towel and microwaving for 30 seconds.
05 Step
Recipe View 5 mins To assemble the burritos, spread a layer of heated refried beans onto each tortilla. Top with the turkey mixture, a dollop of fat-free sour cream, and a sprinkle of shredded reduced-fat Cheddar cheese. Fold in the sides of the tortilla, then roll up tightly from the bottom.
06 Step
Recipe View 1 mins Serve immediately while the burritos are warm and the cheese is melted. (Enjoy!)
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RECIPE REVIEWS
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Please Rate
Mitchell Moen
Jun 30, 2025So easy and quick to make! I'll definitely be making these again.
Dorris Christiansen
Oct 14, 2024I added some diced jalapenos for extra spice, and they were fantastic!
Ally Feest
Aug 25, 2024My family loved these! They're a great weeknight meal.
Modesta Fay
Oct 19, 2023I was surprised how flavorful these were, even with the reduced-fat ingredients!