Ensure the spinach is thoroughly dry before adding it to the skillet to prevent steaming instead of frying. For an extra layer of flavor, consider adding a pinch of red pepper flakes along with the garlic. Serve immediately as a vibrant side dish. Pairs perfectly with grilled meats or fish.
Easy Fried Spinach
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME15 mins
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SERVING6 People
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VIEWS499
A symphony of textures and flavors awaits! This quick and delightful dish transforms humble spinach into a culinary experience, boasting crisp, garlicky edges and tender, wilted greens. A weeknight wonder, inspired by the flavors of the East.
Ingridients
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Nutrition
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Carbohydrate5 g
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Cholesterol20 mg
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Fiber2 g
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Protein3 g
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Saturated Fat6 g
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Sodium77 mg
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Sugar0 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 4 mins In a large skillet, melt butter and oil over medium heat until the mixture stills and the bubbling subsides. This clarifies the butter, creating a richer flavor. (Approximately 3-4 minutes)
02 Step
Recipe View 2 mins Add the sliced garlic and cook, stirring frequently, until it turns a light golden brown and becomes fragrant. Be careful not to burn it! (Approximately 2 minutes)
03 Step
Recipe View 6 mins Add the spinach to the skillet. Working in batches if necessary, cook and stir until the leaves wilt down significantly and are about 1/4 of their original size. The spinach should be dark green and tender, with some crispy edges. (Approximately 5-7 minutes)
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Please Rate
Alysha Beier
May 5, 2025I added a pinch of red pepper flakes for a little kick, and it was delicious!
Edd Vandervort
Jul 12, 2024This recipe is so easy and quick! I love how the garlic flavor infuses the spinach.
Arianna Emard
Jun 2, 2024This is now a staple side dish in my house. Thank you!
Edwina Labadie
Feb 27, 2024My kids actually ate their spinach! This is a win!
Leland Koelpin
Sep 30, 2023I found that using a wok really made a difference in the crispiness of the spinach.
Providenci Graham
May 17, 2023Be careful not to burn the garlic! I had to start over once.