For an even more intense mushroom flavor, consider sautéing the diced mushrooms in a separate pan with a little olive oil and garlic until they release their moisture and begin to brown before adding them to the broth mixture. Adjust the amount of flour to achieve your preferred sauce consistency. For a thinner sauce, use slightly less; for a thicker sauce, use slightly more. Remember that the sauce will continue to thicken as it cools. A splash of dry sherry or Madeira wine added towards the end of cooking can enhance the depth of flavor in the sauce. This sauce is excellent served over steak, chicken, pork, pasta, or vegetables.
Easiest Mushroom Sauce
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING12 People
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VIEWS214
Embark on a culinary adventure with this deceptively simple mushroom sauce. Forget the cream – this recipe coaxes a luxurious, velvety texture from humble ingredients, yielding a deeply savory and richly golden gravy that elevates any dish.
Ingridients
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Nutrition
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Carbohydrate6 g
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Cholesterol20 mg
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Fiber1 g
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Protein2 g
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Saturated Fat5 g
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Sodium187 mg
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Sugar1 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium saucepan, whisk together the beef broth, diced mushrooms, chopped green onions, chilled butter pieces, and flour until well combined. (2 minutes)
02 Step
Recipe View 6 mins Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly to prevent sticking or scorching. (5-7 minutes)
03 Step
Recipe View 7 mins Continue to cook, stirring frequently, until the sauce thickens to your desired consistency and turns a beautiful golden-brown color. This should take approximately 5 to 10 minutes, depending on your stove and the desired thickness.
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Emely Satterfield
Feb 4, 2025I added a clove of minced garlic when I sauteed the mushrooms, and it gave the sauce an extra layer of flavor. Highly recommend!
Mariana Friesen
Nov 14, 2024Great recipe! I used gluten-free flour and it worked just as well. Thank you for providing such a simple and delicious recipe.
Alexandrine Durganemmerich
Sep 26, 2024This sauce was so easy to make and tasted absolutely incredible! I was shocked that it didn't have any cream in it.
Mohamed Kulas
Sep 9, 2024I followed the recipe exactly and it came out perfectly. My family loved it!