Delicious Cilantro Chicken Salad

Delicious Cilantro Chicken Salad
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    1 hrs 25 mins
  • SERVING
    10 People
  • VIEWS
    48

Elevate your lunchtime with this vibrant and flavorful chicken salad, a symphony of fresh cilantro, zesty lime, and aromatic spices, creating a light yet satisfying culinary experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    53 mg
  • Fiber
    1 g
  • Protein
    20 g
  • Saturated Fat
    2 g
  • Sodium
    98 mg
  • Sugar
    1 g
  • Fat
    10 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
12 mins

Heat olive oil in a large skillet over medium heat; add chicken. Season generously with garlic powder, poultry seasoning, kosher salt, and freshly ground black pepper. (2 minutes)

02

Step
5 mins

Cook until chicken is no longer pink and juices run clear, ensuring it's cooked through but still tender. Transfer the cooked chicken to a large bowl. (10-12 minutes)

03

Step
1 hrs

Add the chopped celery, red onion, and slivered almonds to the bowl with the chicken. (2 minutes)

04

Step

In the bowl, gently incorporate mayonnaise, fresh cilantro, ground cumin, chili powder, and a squeeze of fresh lime juice. Season again with garlic powder, salt, and pepper to your liking. If the salad seems too dry, add a bit more mayonnaise until desired creaminess is achieved. (5 minutes)

05

Step

Cover the bowl tightly and refrigerate for at least 1 hour to allow the flavors to meld together beautifully. (1 hour)

06

Step

Serve chilled and enjoy the refreshing burst of flavors! (2 minutes)

For an extra layer of flavor, try toasting the slivered almonds before adding them to the salad.
Adjust the amount of lime juice and chili powder to suit your spice preference.
Serve the salad on a bed of lettuce, in a sandwich, or with crackers for a delightful light meal.

Cara Batz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 16 Ratings)
Total Reviews: (10)
  • Lora Ferry

    I substituted the red onion with green onions, which gave it a milder taste.

  • Lourdes Schmitt

    This recipe is fantastic! The lime juice really brightens up the flavors.

  • Ferne Weissnat

    I found the original recipe a little dry, so I added a bit more mayonnaise. Perfect!

  • Deja Blick

    Great recipe! I made it for a potluck, and everyone raved about it.

  • Camille Fisher

    I added a little Dijon mustard to the dressing for a tangy kick.

  • Katarina Rath

    Easy to follow and delicious! Will definitely make again.

  • Carolina Hessel

    Next time, I'm going to try adding some grapes for a touch of sweetness.

  • Clifford Cummerata

    I used rotisserie chicken to save time, and it turned out great!

  • Hillard Ziemann

    My family loves this! It's so easy to make and perfect for a quick lunch.

  • Lucius Dibbert

    The toasted almonds add such a nice crunch.

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