For extra flavor, consider adding a pinch of smoked paprika or garlic powder along with the salt and pepper. If you don't have bacon drippings, you can substitute with olive oil or butter, but the bacon drippings impart a unique smoky flavor. For even cooking, avoid overcrowding the skillet. If necessary, cook the potatoes in batches. Leftovers can be stored in the refrigerator for up to 3 days. Reheat in a skillet or microwave until warmed through.
Verla Mraz
Mar 28, 2025I used olive oil instead of bacon drippings, and they were still delicious! My vegetarian friends loved them.
Evan Ortiz
Jan 25, 2025The key is to not stir them too much at the beginning so they get nice and crispy.
Jarvis Powlowski
Jan 1, 2025Simple, classic, and utterly satisfying. This recipe is a keeper!
Dallin Runolfsdottir
Jul 3, 2024My kids devoured these! So easy to make and a welcome change from our usual breakfast routine.
Priscilla Stiedemann
Jan 29, 2024These home fries were a huge hit at our brunch! The bacon drippings added so much flavor.
Irving Morissette
Dec 20, 2023Definitely making these again! The Vidalia onion adds a wonderful sweetness.
Jaclyn White
Dec 10, 2023Adding a bit of smoked paprika really elevates the flavor. Thanks for the tip!