For an extra layer of flavor, try marinating the chicken with the cumin rub for at least 30 minutes before cooking. If you like a spicier salsa, add a finely minced jalapeño pepper to the avocado mixture. For a creamier salsa, mash a small portion of the avocado before combining with the other ingredients.
Cumin Rubbed Chicken with Avocado Salsa
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING4 People
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VIEWS189
Savory, cumin-infused chicken breasts paired with a vibrant and refreshing avocado salsa. A delightful dance of warm spices and cool freshness!
Ingridients
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Nutrition
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Carbohydrate9 g
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Cholesterol66 mg
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Fiber4 g
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Protein28 g
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Saturated Fat2 g
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Sodium664 mg
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Sugar2 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a small bowl, combine 1/2 teaspoon of the salt, the cumin, and ground red pepper. Generously rub this aromatic spice blend all over the chicken breasts. (Prep time: 5 minutes)
02 Step
Recipe View 3 mins In a large non-stick skillet, heat the olive oil over medium heat. Add the cumin-rubbed chicken breasts and cook, turning occasionally, until they are cooked through and no longer pink in the center. Ensure the internal temperature reaches 165°F (74°C). (Cook time: approximately 10 minutes)
03 Step
Recipe View 10 mins While the chicken is cooking, prepare the avocado salsa. In a medium bowl, gently combine the diced avocado, chopped tomato, diced cucumber, diced red onion, fresh cilantro, remaining 1/2 teaspoon salt, and fresh lime juice. Toss lightly to ensure the avocado remains in distinct cubes. (Prep time: 8 minutes)
04 Step
Recipe View 5 mins Once the chicken is cooked, serve immediately topped with the fresh avocado salsa. Pairs perfectly with whole grain couscous, rice, or a crisp green salad. Enjoy! (Assembly time: 2 minutes)
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Catherine Mann
Nov 13, 2024This recipe is a weeknight dinner winner! So easy and the salsa is incredibly fresh.
Georgette Gibson
Nov 7, 2024The cumin rub is what makes this dish special. My family loved it!
Diamond Rolfson
Jun 5, 2024I added a little honey to the salsa to balance the acidity of the lime. Delicious!