Cucumber Sandwiches I
Elevate your next gathering with these delightful Cucumber Sandwiches! Creamy, tangy herbed cheese meets crisp, refreshing cucumber atop petite rye rounds, creating a symphony of flavors in every bite. A guaranteed crowd-pleaser!
Nutrition
-
Carbohydrate
2 g
-
Cholesterol
14 mg
-
Fiber
0 g
-
Protein
1 g
-
Saturated Fat
3 g
-
Sodium
277 mg
-
Sugar
2 g
-
Fat
4 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
In a small bowl, combine the softened whipped cream cheese and dry Italian-style salad dressing mix. Blend until smooth and well incorporated. (5 minutes)
02 Step
Recipe View
10 mins
Evenly spread the cream cheese mixture on each slice of cocktail rye bread. (10 minutes)
03 Step
Recipe View
5 mins
Top each cream cheese-covered rye slice with a thin cucumber slice. (5 minutes)
04 Step
Recipe View
Arrange the cucumber sandwiches on a serving platter and serve immediately. Best enjoyed fresh!
For an extra touch, try using a mandoline to get uniformly thin cucumber slices.
If you don't have cocktail rye, you can use regular rye bread and cut it into smaller squares or circles.
Experiment with different herbs in the cream cheese mixture, such as dill or chives.
These sandwiches are best prepared shortly before serving to prevent the bread from becoming soggy.
RECIPE REVIEWS
Avarage Rating:
4.3/ 5 ( 133 Ratings)
Total Reviews: (4)
Trace Reinger
Nov 27, 2024These were a hit at my tea party! So easy to make and everyone loved the fresh taste.
Finn Wolfzieme
Jan 9, 2024I used gluten-free bread and they were still amazing!
Michel Conn
Apr 27, 2023I added a pinch of garlic powder to the cream cheese mixture and it was delicious!
Lloyd Flatley
Jan 16, 2023Simple, elegant, and incredibly tasty. A perfect appetizer!