Cottage Cheese Bake

Cottage Cheese Bake
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    177

Indulge in the simple elegance of this Cottage Cheese Bake, a harmonious blend of creamy cottage cheese, vibrant spinach, and savory Parmesan, creating a protein-rich and satisfying dish perfect for any meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    5 g
  • Cholesterol
    74 mg
  • Fiber
    1 g
  • Protein
    17 g
  • Saturated Fat
    3 g
  • Sodium
    466 mg
  • Sugar
    1 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a mixing bowl, combine the cottage cheese, thoroughly drained spinach, Parmesan cheese, and beaten eggs until well incorporated. (5 minutes)

Image Step 03
03 Step

Recipe View Pour the mixture into an 8-inch square baking dish, ensuring an even layer for uniform baking. (2 minutes)

Image Step 04
04 Step

Recipe View Bake in the preheated oven until the cheese is bubbling and lightly golden along the edges. (20-30 minutes)

Image Step 05
05 Step

Recipe View Remove from oven and let rest for 5 minutes. Season with garlic powder, salt, and pepper to your liking before serving. (5 minutes)

For an extra layer of flavor, consider adding a pinch of nutmeg or a dash of hot sauce to the mixture.
Ensure the spinach is thoroughly drained to prevent a watery bake. You can squeeze it dry with paper towels.
Feel free to experiment with different cheeses, such as mozzarella or cheddar, for a personalized twist.

Deangelo Huel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 59 Ratings)
Total Reviews: (5)
  • Margaret Feil

    I added some sun-dried tomatoes and it was a game changer!

  • Carole Pouros

    This recipe is so easy and delicious! My family loves it!

  • Barrett Kirlin

    I was surprised how much flavor this has for being so healthy.

  • Maegan Upton

    Great way to sneak in some extra greens for the kids!

  • Gladyce Douglas

    I used ricotta cheese instead of cottage cheese and it worked perfectly!

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