For a richer flavor, sear the beef in batches to avoid overcrowding the skillet. Adjust the amount of cayenne and serrano pepper to suit your spice preference. Start with less and add more to taste. Serve with warm tortillas, cilantro-lime rice, black beans, pico de gallo, guacamole, cheese, lettuce, and sour cream for a complete and satisfying meal.
Louvenia Heaney
Aug 29, 2024I added a bit of smoked paprika to enhance the smoky flavor, and it turned out amazing! Thanks for the great recipe.
Scarlett Jast
Aug 28, 2024I made this for a party, and it was a huge hit! Everyone raved about the taste. Will definitely make it again.
Elissa Moen
Nov 14, 2023This recipe is fantastic! The barbacoa was so tender and flavorful. My family loved it!
Precious Orn
Oct 21, 2023The spice level was perfect for me. I followed the recipe exactly and wouldn't change a thing!