Cherry Mash Bars

No-Bake Cookie

Cherry Mash Bars

Cherry Mash Bars
  • PREP TIME
    30 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    16 People
  • VIEWS
    78

Indulge in these irresistibly sweet bars, a delightful treat perfect for any time of year. With a simple recipe and quick preparation, they're guaranteed to satisfy your sweet cravings!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    32 g
  • Cholesterol
    6 mg
  • Fiber
    2 g
  • Protein
    6 g
  • Saturated Fat
    6 g
  • Sodium
    131 mg
  • Sugar
    21 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Line an 8x8 or 9x9 inch square pan with waxed paper. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 15 mins In a medium saucepan, combine butter, sugar, salt, and half-and-half. Heat until boiling, stirring occasionally. Boil for 5 minutes, stirring enough to keep from scorching. Remove from heat and stir in the marshmallows and cherry chips. Press the mixture into the prepared pan. (Cook time: 15 minutes)

Image Step 03
03 Step

Recipe View 7 mins In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips and peanut butter together, stirring frequently until smooth. Spread over the mixture in the pan. (Prep time: 7 minutes)

Image Step 04
04 Step

Recipe View 2 hrs Refrigerate for 2 hours before cutting into squares. (Chill time: 120 minutes)

For a richer flavor, use salted butter.
If cherry chips are unavailable, butterscotch chips make a delicious substitute.
Ensure the mixture is evenly pressed into the pan for uniform bars.

Leanna Hayes

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 26 Ratings)
Total Reviews: (3)

  • Daphnee Mueller

    Jan 10, 2025

    The perfect combination of sweet and salty. The texture is fantastic, too!

  • Rick Johns

    Dec 27, 2024

    These bars are so easy to make and always a hit! I substituted butterscotch chips, and they were amazing!

  • Frederic Connelly

    Aug 15, 2024

    I made these for a Christmas party, and everyone raved about them. Definitely making them again!

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