For an extra layer of flavor, consider adding a few drops of vanilla extract. Garnish with a sprinkle of cocoa powder or a coffee bean for an elegant presentation. Adjust the proportions of each liqueur to suit your personal taste preferences. If you want a stronger coffee flavor, use coffee-flavored vodka instead of coffee liqueur.
Blonde Bobbie
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PREP TIME2 mins
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COOK TIME0 mins
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TOTAL TIME2 mins
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SERVING1 People
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VIEWS21
Indulge in the velvety embrace of the Blonde Bobbie, a sophisticated twist on traditional Irish cream. This luscious concoction blends the creamy allure of Irish liqueur with the sweet whisper of butterscotch and the dark, aromatic depths of coffee, creating a symphony of flavors that dance on your palate.
Ingridients
Adjust Servings
Nutrition
Follow The Directions
01
Step
10 mins
Chill a short glass in the freezer for at least 10 minutes. (10 minutes)
02
Step
1 mins
Gently place ice cubes into the chilled glass. (1 minute)
03
Step
2 mins
Pour the Irish cream liqueur, butterscotch schnapps, and coffee liqueur over the ice in the glass. (2 minutes)
04
Step
2 mins
Stir gently but thoroughly until the outside of the glass begins to frost. (2 minutes)
05
StepServe immediately and enjoy responsibly.
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Please Rate
Connor Hirthe
Jun 4, 2025This drink is dangerously delicious! So smooth and easy to make.
America Hermiston
May 16, 2025I made this for a girls' night and it was a huge hit. Everyone loved the butterscotch flavor!
Ellen Barton
Apr 25, 2025A perfect after-dinner treat. The coffee flavor really complements the Irish cream.
Sadie Welch
Apr 12, 2025I added a splash of hazelnut liqueur and it was amazing! Thanks for the recipe!