For a richer, more decadent treat, try swirling in a tablespoon of chocolate syrup before blending. Use a frozen banana for an even thicker and colder drink. Adjust the amount of coffee liqueur to suit your taste. For a stronger coffee flavor, add an extra 1/2 ounce. Garnish options: Whipped cream, chocolate shavings, a cherry, or a small paper umbrella for a festive touch.
Banana Monkey
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS30
Escape to a tropical paradise with this luscious Banana Monkey, a creamy and invigorating blended cocktail. The perfect blend of fruity sweetness and subtle coffee notes, this drink will transport you to sun-kissed shores with every sip.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate75 g
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Fiber2 g
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Protein2 g
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Saturated Fat4 g
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Sodium27 mg
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Sugar69 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine Piña Colada mix, coffee-flavored liqueur, vodka, and mashed banana in a high-powered blender. (2 minutes)
02
Step
1 mins
Add 1/2 cup of ice cubes. Cover the blender securely. (1 minute)
03
Step
3 mins
Puree until the mixture is smooth and creamy. (3 minutes)
04
Step
5 mins
Gradually add the remaining ice, a little at a time, blending after each addition, until the drink reaches your desired consistency. For a thicker consistency, add more ice; for a thinner drink, add a splash of Piña Colada mix. (5 minutes)
05
StepPour into a chilled glass and garnish with a banana slice or a sprinkle of grated nutmeg, if desired. Serve immediately and enjoy your tropical escape!
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RECIPE REVIEWS
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Please Rate
Aisha Lehner
Jun 24, 2025I never thought to add coffee liqueur to a banana drink. What a brilliant combination! My new summer go-to.
Jadyn Gutmann
May 22, 2025This recipe is a game changer! I added a little dark rum and it was amazing!
Katherine Hahn
Mar 25, 2025So easy to make, and so refreshing! I used a frozen banana and it was perfect.