For a smoky depth, use applewood-smoked bacon. If desired, sprinkle brown sugar over the bacon-wrapped cherries before broiling for a caramelized finish. These are best served warm, immediately after broiling.
Bacon-Wrapped Cherries
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PREP TIME20 mins
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COOK TIME5 mins
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TOTAL TIME25 mins
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SERVING18 People
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VIEWS18
Savor the unexpected symphony of sweet and savory with these delectable bacon-wrapped cherries. A tantalizing appetizer that perfectly balances the richness of crispy bacon with the bright, juicy burst of maraschino cherries. Irresistible!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol10 mg
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Fiber0 g
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Protein3 g
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Saturated Fat1 g
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Sodium213 mg
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Fat4 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPosition oven rack 6 inches from the broiler and preheat. (Prep time: 5 minutes)
02
StepWrap each cherry with a bacon half, securing with a toothpick. Arrange on a baking sheet. Drizzle with reserved cherry juice. (Prep time: 15 minutes)
03
StepBroil until bacon is crisp, 3 to 10 minutes. Watch closely to prevent burning. (Cook time: 3-10 minutes)
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RECIPE REVIEWS
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Please Rate
Adrianna Rippin
Jun 21, 2025I added a sprinkle of cayenne pepper for a little kick. Delicious!
Foster Conn
Apr 19, 2025These were a hit at my party! The sweet and salty combination is addictive.
Isai Kesslerfeeney
Apr 15, 2025Make sure to watch them closely while broiling, they can burn easily.