For a richer flavor, use full-fat coconut milk. Adjust the amount of yellow curry paste to suit your spice preference. Start with less and add more to taste. Serve over jasmine rice for a complete and satisfying meal. Garnish with fresh cilantro or chopped green onions for added freshness. Feel free to add other vegetables like bell peppers or peas to the curry.
Adriel's Chinese Curry Chicken
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PREP TIME25 mins
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COOK TIME25 mins
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TOTAL TIME50 mins
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SERVING4 People
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VIEWS239
Experience a delightful fusion of Chinese and Southeast Asian flavors with this vibrant chicken curry. Tender chicken and potatoes simmer in a fragrant coconut curry sauce, creating a comforting and satisfying dish that's surprisingly easy to prepare.
Ingridients
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Nutrition
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Carbohydrate24 g
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Cholesterol46 mg
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Fiber3 g
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Protein20 g
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Saturated Fat2 g
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Sodium864 mg
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Sugar4 g
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Fat7 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium bowl, thoroughly mash the yellow curry paste with 2 tablespoons of chicken broth until a smooth paste forms. This will help it dissolve evenly. Whisk in the remaining chicken broth, sugar, curry powder, salt, light soy sauce, and coconut milk. Set aside. (5 minutes)
02 Step
Recipe View 1 mins Heat a wok or large skillet over high heat until very hot (about 30 seconds). Add the canola oil and heat until it shimmers (about 30 seconds).
03 Step
Recipe View 2 mins Add the sliced chicken, minced garlic, and minced ginger to the hot oil. Stir-fry until the chicken begins to brown and the garlic and ginger release their fragrant aromas (about 2 minutes).
04 Step
Recipe View 2 mins Add the sliced onion and potatoes to the wok. Toss well to coat everything with the oil and spices. Pour in the prepared sauce mixture. (2 minutes)
05 Step
Recipe View 23 mins Bring the mixture to a boil, then reduce the heat to low, cover the wok or skillet, and simmer until the chicken is cooked through and the potatoes are tender. This should take approximately 20 to 25 minutes.
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RECIPE REVIEWS
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Please Rate
Zion Dicki
Jun 12, 2025This recipe is fantastic! The curry is so flavorful and the chicken is incredibly tender.
Augusta Bailey
May 15, 2025Easy to follow and delicious! I will definitely be making this again.
Reggie Wuckert
Dec 31, 2024I was a bit hesitant to try this, but it turned out amazing! My family loved it.
Charlotte Stiedemannsipes
Dec 27, 2024The perfect weeknight meal. Quick, easy, and packed with flavor.
Turner Kunze
Mar 10, 2024I added some red bell pepper for extra color and sweetness. It was a great addition!